RUNAMOK + WHISTLEPIG: Two iconic Vermont brands, Runamok and WhistlePig, have collaborated to bring you an incredible new organic barrel-aged maple syrup - the best of Vermont brought right to your table
VERSATILE NATURAL SWEETENER: Perfect for more than just syrup pancakes – our organic maple syrup is an ideal ice cream topping and tastes great over cheese, or in your morning coffee
GRADE A MAPLE SYRUP: Every variety of Runamok syrup starts with pure, organic maple syrup. It’s nature’s best sweetener. Forget maple-flavored syrups – these are real and authentic maple syrups produced from real Vermont family sugaring operations, including our own
Our maple syrup is aged in WhistlePig Rye Whiskey barrels to infuse a new flavor, with a potential alcohol content of up to 1%.
ECO-CONSCIOUS PRODUCTION: Runamok maple syrups are produced in a 100% solar powered facility and are certified organic, certified Bird Friendly through the National Audubon Society and we partner with family-owned and operated sugarmakers across the Vermont
-25%
WhistlePig Organic Rye Whiskey Maple Syrup 375 ml | 12.7 FL oz
RUNAMOK + WHISTLEPIG: Two iconic Vermont brands, Runamok and WhistlePig, have collaborated to bring you an incredible new organic barrel-aged maple syrup - the best of Vermont brought right to your table
VERSATILE NATURAL SWEETENER: Perfect for more than just syrup pancakes – our organic maple syrup is an ideal ice cream topping and tastes great over cheese, or in your morning coffee
GRADE A MAPLE SYRUP: Every variety of Runamok syrup starts with pure, organic maple syrup. It’s nature’s best sweetener. Forget maple-flavored syrups – these are real and authentic maple syrups produced from real Vermont family sugaring operations, including our own
Our maple syrup is aged in WhistlePig Rye Whiskey barrels to infuse a new flavor, with a potential alcohol content of up to 1%.
ECO-CONSCIOUS PRODUCTION: Runamok maple syrups are produced in a 100% solar powered facility and are certified organic, certified Bird Friendly through the National Audubon Society and we partner with family-owned and operated sugarmakers across the Vermont