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Crown Maple Organic Bourbon Barrel Aged Syrup, 25 Fl Oz for Pancakes, Cocktails, Marinades, and Sauces
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25.00
$18.75
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Category: maple&stone queen flat sheet 6 pack
About this item
- SOUL-STIRRING FLAVOR: Crown Maple Bourbon Barrel Aged organic maple syrup showcases distinctive aromas and flavors of maple, bourbon, smoky oak, graham cracker, brown butter & creamy vanilla; 25 fl oz
- AGED IN WIDOW JANE BOURBON BARRELS: We take organic estate-produced maple syrup and age it in super-premium oak barrels from 10-year bourbon from Widow Jane, based in Brooklyn NY; Syrup may contain trace amounts of alcohol
- MARINATE, CARAMALIZE AND GLAZE: Grade A Amber Maple syrup complements poultry and pork as a marinade or glaze; Use with balsamic for a sweet vinaigrette; Our syrup is sure to elevate any recipe
- FINISH IT WITH A TOUCH: Pour maple syrup over yogurt, oatmeal, and ice cream, or use it in coffee, tea, hot chocolate, and as an ingredient in bourbon, rye, and whiskey cocktails. And don’t forget to enhance your brunch or breakfast with pancakes, waffles, French toast, and bacon.
Crown Maple Organic Bourbon Barrel Aged Syrup, 25 Fl Oz for Pancakes, Cocktails, Marinades, and Sauces
Price
$
25.00
$18.75
Please select
[[pageData.product_sku.sku_code_add.show_name]]
Add to wishlist
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Category: maple&stone queen flat sheet 6 pack
About this item
- SOUL-STIRRING FLAVOR: Crown Maple Bourbon Barrel Aged organic maple syrup showcases distinctive aromas and flavors of maple, bourbon, smoky oak, graham cracker, brown butter & creamy vanilla; 25 fl oz
- AGED IN WIDOW JANE BOURBON BARRELS: We take organic estate-produced maple syrup and age it in super-premium oak barrels from 10-year bourbon from Widow Jane, based in Brooklyn NY; Syrup may contain trace amounts of alcohol
- MARINATE, CARAMALIZE AND GLAZE: Grade A Amber Maple syrup complements poultry and pork as a marinade or glaze; Use with balsamic for a sweet vinaigrette; Our syrup is sure to elevate any recipe
- FINISH IT WITH A TOUCH: Pour maple syrup over yogurt, oatmeal, and ice cream, or use it in coffee, tea, hot chocolate, and as an ingredient in bourbon, rye, and whiskey cocktails. And don’t forget to enhance your brunch or breakfast with pancakes, waffles, French toast, and bacon.
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